Dry Figs (Anjeer)
Our Anjeer are sourced from the finest Afghan farms. They are sun-dried to preserve their natural sweetness and unique flavour. Each fig is carefully inspected and sorted to ensure only the highest quality makes its way to you.
Health
Benefits:
Anjeer are a rich source of dietary fiber, antioxidants, and essential minerals like potassium and magnesium. They promote digestive health, support weight management, and may help regulate blood sugar levels. Usage: Enjoy Anjeer as a natural and nutritious snack, or add them to oatmeal, yogurt, or smoothies for added sweetness and texture. They also work well in a variety of baked goods and desserts.
Dry Apricot (Khubani)
Our Dry Apricots are carefully selected and sun-dried to preserve their intense flavour and nutritional goodness. These vibrant apricots are a true representation of Afghan agriculture and craftsmanship.
Health
Benefits:
Dry Apricots are packed with vitamin A, vitamin C, and dietary fiber. They support eye health, boost the immune system, and aid digestion. Usage: Eat Dry Apricots as a convenient and healthy snack. You can also rehydrate them by soaking in water and use them in salads, trail mixes, or savoury dishes.
Saffron (Kesar)
Our premium Afghan Saffron is known for its delicate aroma, rich color, and unique flavour. Sourced from the best regions, our saffron threads embody the essence of Afghan culinary excellence.
Health
Benefits:
Saffron contains antioxidants and may have mood-enhancing properties. It is also known for its potential benefits in improving skin health. Usage: Infuse Saffron threads in warm milk or water and add to rice dishes, desserts, or beverages for a delightful aroma and color.
Caraway seeds (Shahi Jeera)
Shahi Jeera is a royal spice with a distinctive aroma and flavour. Our premium Shahi Jeera is sourced from Afghanistan to deliver the true essence of this sought-after spice.
Health
Benefits:
Shahi Jeera offers digestive benefits, eases bloating, and may help relieve indigestion and heartburn. Usage: Add Shahi Jeera to rice dishes, curries, stews, or use them in spice blends for an earthy and aromatic flavour.
Bam Dates (Mazafati Dates)
Our Mazafati Dates, are a treasure from Iran's finest date palm orchards. These luscious, dark-brown dates have a soft texture and a rich caramel-like flavour that delights the taste buds.
Health
Benefits:
Mazafati Dates are a natural source of energy, packed with essential vitamins, minerals, and fiber. They provide a quick energy boost and contribute to overall health and well-being. Usage: Enjoy Mazafati Dates as a nutritious and satisfying snack on their own or pair them with nuts and cheese for a delightful appetiser. You can also use them in desserts, smoothies, and energy bars.
Alkanet Root (Ratan Jot)
Ratan Jot, a natural food dye derived from the Alkanet root, brings a captivating crimson hue to your culinary creations. Our carefully sourced Ratan Jot adds vibrant colours to your dishes, making them visually appealing.
Health
Benefits:
Health Benefits: Ratan Jot is a natural food colouring agent and has been used traditionally in Ayurvedic medicine for its potential health benefits. Usage: Use Ratan Jot as a natural food dye to add a vibrant red color to rice, desserts, and beverages.
Liquorice (Mulaithi)
Our Mulethi is a root with a distinct flavour profile. We select the finest Liquorice to deliver an authentic and delightful taste experience.
Health
Benefits:
Health Benefits: Mulethi root is known for its anti-inflammatory properties and may help soothe sore throats and coughs. Usage: Use Mulethi as a sweetener in teas, desserts, and confectionery, or enjoy it as a medicinal herbal tea.
Poppy Seeds (Khas Khas)
Our Khas Khas known for their unique nutty flavour and versatility. These tiny seeds are harvested with care and precision, ensuring that each seed retains its natural goodness.
Health
Benefits:
Health Benefits: Khas Khas are a good source of healthy fats, dietary fiber, and essential minerals such as calcium, iron, and zinc. They are also rich in antioxidants and can contribute to heart health and digestion. Usage: Add Khas Khas to baked goods like muffins, bread, and pastries for a delightful crunch. Sprinkle them over salads, yogurt, or smoothies for added texture and nutrition. They are also used as a seasoning in various cuisines.
Basil Seeds (Sabja)
Our Sabja are grown with great care to ensure superior quality. These seeds have a mild, nutty flavour and swell when soaked, giving them a unique texture.
Health
Benefits:
Health Benefits: Basil Seeds are rich in dietary fiber and essential nutrients like iron, calcium, and magnesium. They are known for their cooling properties and are often used to alleviate digestive issues and promote hydration. Usage: Soak Basil Seeds in water for a few minutes until they swell. Add them to refreshing drinks like lemonade or flavoured water for a delightful twist. You can also use them in puddings, falooda, or as a topping for ice creams.